 |

Catering
to Your Every Desire:
As far as big events go, dinner parties,
wedding receptions, rehearsal dinners and bridesmaids’ luncheons are some of the
most memorable portions of a celebration as they bring friends and family
together in a festive setting to share each other’s company. When searching for
an area restaurant to host or cater a big event, ask for a menu so you can sit
and enjoy reading the delicious descriptions of their various offerings. Local
restaurants will appreciate your interest and may provide a special rate,
setting or unique menu items if they know you’re considering bringing a large
party to their establishment.
For events that need to be catered in an off-site
location, spend time with several preferred caterers and restaurants, and talk
frankly with them about your budget, the style of catering you’re looking for,
the location and any constraints, and the types of food you’re interested in.
Request a private tasting
to sample a caterer’s offerings and view their food presentation. It’s also a
good idea to ask if dinnerware is included in the contract. You don’t want to
overlap with event organizers or pay extra for a restaurant or caterer’s
dinnerware if you’ve already got that item covered.
Styles of receptions typically include heavy hors
d'oeuvres only, a buffet with carving stations for selections of ham, turkey or
prime rib, or a traditional seated dinner. But in the coastal areas of North
Carolina, truly almost anything goes, including a pig pickin’ or a clambake!
When planning an event on the coast, you might want to consider a menu featuring
some of North Carolina’s specialties. Fresh seafood can be prepared in almost
any way from fried to formal, featuring dipping sauces and other embellishments.
Area restaurants and caterers usually specialize in fresh seafood dishes, so ask
what’s in season. Using plentiful local seafood may also save you some money.
For less formal receptions or afternoon or dinner parties, inquire about
traditional North Carolina barbecue. This taste-tempting treat can be a unique
addition to an event menu and an item to get your guests talking. Area
restaurateurs and caterers will always be able to offer other unique items,
special Southern fare, or specialties of the house. Just ask!
Make sure when talking to proposed caterers that they
are clear on the
date, time of reception, location, number of guests expected, the level of
hospitality you wish to provide and your absolute limit on charges per guest.
Costs are usually quoted per guest – or if the event is buffet-style, on the
largest number of people expected. Always ask for quotes and confirmation in
writing and keep copies in a safe location.
Other questions you might pose when talking to caterers or area restaurateurs
are do they cater for people with special dietary needs, providing vegetarian,
low sodium or kosher alternatives? How much notice of final numbers do they
require? Will they take care of the serving and/or the clearing? If catering at
an off-site location or home, what kitchen facilities do they require? How much
deposit needs to be paid, and by when? When is the final bill to be settled?
Good, friendly and ongoing communication (even down to the last minute) with
your event’s caterer or hosting restaurant will help your event run as smoothly
as possible and in the end will save both you, and the caterer or restaurant,
money and resources that might otherwise be wasted.
Just Desserts:
Everyone looks forward to a beautiful cake or delicious dessert at big events.
For a wedding reception, the cake is many times the event centerpiece. Order
your wedding cake as soon as possible, at least two to four months prior to your
wedding. Some businesses specialize in just cakes and bakery items, but don’t
forget to ask your main food caterer about their ability to provide wedding
cakes, as well.
It’s always better to book your vendor as soon as possible and then finalize the
details closer to your wedding date. Make sure you request a written copy of
your order. The order should include cake type and style, a general description
of the decoration, the number of layers and filling for each layer, plus the
wedding or event date and time, and location of the event. This way, no one
forgets the specifics of the advance order.
Today’s wedding cakes are leaning toward a more simple, and sometimes whimsical
style. Decorations of fresh flowers are in, as are flavorful cakes. While the
icing or fondant may be white, guests are being treated to rich cake flavors
such as amaretto, hazelnut and pecan praline and fillings such as raspberry,
peanut butter and Irish crème.
And don’t forget, talk with local caterers or bakers about specialty items for
coastal weddings such as seashell or marine shapes to add that special touch to
your coastal event. Trends to watch: tiers of specialty-flavored cupcakes,
monogrammed cakes, and ice-cream wedding cakes!
Read much more about area caterers & cake providers
in the
print version of the
Coastal Event Planner.
Select
Caterers & Restaurants:
A
Catered Affair
3402 B. Trent Road, New Bern, NC
252.637.7331
American Dream Cakes
1121 Gum Branch Road, Jacksonville, NC
910.346.2347
www.americandreamcakes.com
Bistro by the Sea
4031 Arendell Street,
Morehead City, NC
252.247.2777
www.bistro-by-the-sea.com
Channel Marker Waterfront Restaurant
Atlantic Beach Causeway, Atlantic Beach, NC
252.247.2344
www.thechannelmarker.com
Chelsea Restaurant
Historic
Downtown New Bern, NC
252.637.5469
www.thechelsea.com
Chris’
Cakes
Jacksonville, NC
910.347.0983
chrisburris1979@hotmail.com
Class
Act Catering
Serving Eastern NC
252.354.3477
phyllis_manning@hotmail.com
Clawson’s 1921 Restaurant
Front Street,
Beaufort, NC
252.728.2133
Country Club of the Crystal Coast
152 Oakleaf Drive, Pine Knoll Shores, NC
252.726.1034
www.cccrystalcoast.com
Divine
Desserts
Serving Eastern NC
252.622.1009
www.christysdivinedesserts.com
Edible
Arrangements
2599 Henderson Drive, Jacksonville, NC
910.478.4980
www.ediblearrangements.com
Floyd’s 1921 Restaurant
4th & Bridges Street, Morehead City, NC
252.727.1921
floyds1921@earthlink.net
Kathy Canby Cakes
Serving Jacksonville and the Surrounding Areas
910.347.5403
www.kathycanbycakes.com
Lebanon Valley Cuisine
4219 A & B Arendell Street, Morehead City, NC
252.726.6668
Morehead City Country Club
2900 Country Club Road, Morehead City, NC
252.726.2089
Pam’s
Specialized Catering
Serving Eastern NC
252.240.3256
pkaiser@ec.rr.com
Sharpies Grill & Bar
521 Front Street, Beaufort, NC
252.838.0101
www.sharpiesgrill.com
The
Flame Banquet Centre & Catering Service
Historic New Bern, NC
252.633.0262
White Swan Chicken & BBQ
2500
West Fort Macon Road, Atlantic Beach, NC
252.726.9607
Windansea Restaurant
708
Evans Street, Morehead City, NC
252.247.3000
www.windansea.net
|